New recipe discoveries. Food stories. From around the world.
Welcome to The Menu, our weekly newsletter and blog. Smart stories, curious facts, and recipes worth making.
Food & Culture
Ants on a Tree and Other Weird Dish Names Worth Eating
Some dishes sound less like dinner than a dare: Ants on a Tree, Old Clothes, Little Shoes, Nun’s Farts. Fortunately, the names are stranger than the…
Food & Culture
Why a real Greek salad has no lettuce
Order a Greek salad in Athens, and you won’t find a single leaf of lettuce hiding under the feta. That’s not an omission. This week, The…
Food & Culture
Why Canadians argue about butter tarts
Ask Canadians how a butter tart should be made and the niceties can disappear fast. Runny or firm? Raisins or no raisins? This week, The Menu…
Food Adventures
Where in the world will you eat today?
Our mission is to give you the recipes that help you decide where in the world you'll eat today.